When I’m too tired even to make instant ramen, I eat Baby Star Crispy Ramen Snack.
salty, and the concept for it is genius: It’s essentially a pack of ramen noodles you don’t have to cook. It’s, but when you’re a sleep-deprived cook who has just gotten home at two in the morning after a 14-hour workday, sometimes you just don’t have the energy even to boil water. My routine—the “snack and scroll”—was the same each night.
I’d kick off my shoes, grab my snacks, and make a beeline for the couch. While I mindlessly caught up on the day’s news, I’d lazily dribble noodle strands into my mouth. The noodles are deep-fried, with a texture not quite as shatteringly crisp as a potato chip, but still brittle enough to emit an audible crunch. The noodles are broken into bite-size pieces, which make them perfect for pouring straight into your mouth when you’ve reached the end of the bag.
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