Toyota worked with Japanese appliance brand Rinnai to make a hydrogen-powered pizza oven, and it also developed a hydrogen-burning barbecue.
Grilling season has officially started, and Toyota believes it has the answer to the decades-old "charcoal versus propane" debate: None of the above. The brand teamed up with an appliance company named Rinnai to build what it calls the world's first hydrogen-powered stone oven. And, because not everyone has a gig as a pizzaiolo listed somewhere on their resume, it also built a small hydrogen-burning barbecue.
Visually, the stone oven looks like a regular pizza oven with a dome, a chimney, and a half-circle-shaped slot that the pizza goes into. It's on wheels, so it can be moved around as needed. Toyota's employees have been testing the oven by making pizzas and croissants. The brand hasn't published its dough recipe yet, however. Toyota argues that cooking with hydrogen makes food taste better. "Take things like mushrooms and vegetables.
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