This is the perfect lunchbox recipe for back to school!
Chopsticks at the ready! September 05, 2019 - 10:38 BST hellomagazine.com It's that time of year again where the little ones are back to school and with that comes the stress of preparing a packed lunch that you can trust they will eat - but no fear, we have a fun and clever recipe that will keep your kids entertained and excited to tuck into their lunch box.
2. For the chicken and sweetcorn filling, mix the chicken, mayonnaise and sweetcorn together in a bowl. Spoon along the sides of 2 buttered slices of bread. Top with the grated carrot, roll each slice up tightly and then cut each roll into 3 pieces. 3. For the beef, tomato and lettuce filling, spread the mayonnaise over the remaining 2 slices of flattened white bread. Put the beef on one edge of the mayo-covered bread slices, top with lettuce and tomato, roll up and trim the edges, the cut each roll into 3 pieces.
4. For the prawn filling, put the brown bread slices on a chopping board, cover with clingfilm and roll them out with a rolling pin to a thickness of 3mm/⅛in. Mix the prawns and mayonnaise together in a bowl and then spoon onto one edge of each bread slice. Top with cucumber and tomato, roll up tightly and trim the edges. Slice each roll into 3 pieces.
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