La Cúpula, in Spain's Jiménez de Jamuza, is the best steakhouse on Earth, according to World’s 101 Best Steak Restaurants's new ranking.
La Cúpula, located in Jiménez de Jamuz , was just crowned the No. 1group. The Spanish spot is led by José Gordon, a chef renowned for creating meccas to meat; he and his team take you on a five-hour, 18-course gastronomic journey that’s dedicated to the ox.
Buffalo Trace’s Latest Weller Bourbon Is Made Using a Very Unusual Type of WheatIn what will be no surprise to anyone, Spanish steakhouses make up four of the top five rankings on the list. Perched at No. 3 is Laia Erretegia, in Hondarribia, where the dining experience is centered on the grill and its dry-aged rib of beef, which is aged for 60 days; I Due Cippi, in Saturnia, and Lana, in Madrid, come in at No. 4 and No. 5, respectively. The second spot on the ranking, though, belongs to Margaret in Sydney, where chef Neil Perry takes the helm.spot in the ranking, making the Catch Hospitality Group’s restaurant the best steakhouse in North America. (The company is also behind New York City hot spots like the Corner Store and the recently opened, where it sat at No. 26. On the menu you’ll find options such as a 30-day dry-aged Delmonico and selection of daily cuts from grass-fed Wagyu Vaca Vieja, served up in a decadently revamped haunt of Ernest Hemingway and other luminaries. “It’s incredibly humbling to be mentioned alongside some of the greatest chefs and restaurants in the world,” the Eighty Six’s chef Michael Vignola, said in a press statement. “We put so much care into every detail—from sourcing and aging to execution—and this recognition is a true reflection of the dedication and pride our entire team brings to the craft each day.”from Jośe Andrés, in its first appearance on the ranking. Heading back down under, Sydney had the largest number of restaurants on this year’s list, at 12. Other notable spots worldwide include London’s, at No. 13, and Burnt Ends in Singapore, at No. 9, AG in Stockholm perched at No. 8; and Asador Bastian, in Chicago, at No. 15.As for the organization in charge, World’s 101 Best Steak Restaurants was founded back in 2018 in London, and has since been releasing rankings of regions worldwide—much like . The group sends a team of anonymous inspectors to evaluate each spot for themselves, judging on criteria such as quality of meat, wine program, design, cuts, and more. Read on to see its full ranking of the top spots across the globe.Nicole Hoey is Robb Report's digital editor. While studying at Boston University, she read, wrote and read some more as an English and journalism major. A class taught by a Boston Globe copy editor…Here’s What Wolfgang Puck Is Serving Hollywood Stars on Oscars Night
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