State Fare is participating in EatDrinkHTX with three special two-course menus for brunch, lunch, and dinner. Senior Executive Chef Matt Drennan discusses the unique twists on traditional Southern dishes being offered at the restaurant's three locations.
State Fare offers an upbeat and modern twist on classic southern favorites. All three locations – Memorial City, The Woodlands and Sugar Land restaurants – are participating in EatDrinkHTX this year with three full two-course menus for brunch, lunch and dinner.Katie Stone visits with Senior Executive Chef Matt Drennan who shares some of the menu items being offered and talks about the unique twist on traditional foods.
This year’s event will benefit the Houston Food Bank and Houston Kids’ Meals.Produced by the Cleverley Stone Foundation, Foodies and Friends streams live on FOX LOCAL Wednesdays at 11:30 a.m. and repeats on Saturday mornings.Watch older episodes of Foodies & Friends here: https://www.fox26houston.
Eatdrinkhtx SOUTHERN FOOD HOUSTON RESTAURANTS FIXED-PRICE MENUS HOUSTON FOOD BANK
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