Review: Why I will start including accessibility information in my restaurant reviews
By Tom Sietsema Tom Sietsema Food critic Email Bio Follow Food critic May 22 at 10:00 AM An occasional look at my communication with readers.
Duly noted — and a shout-out to Laura Hayes of the Washington City Paper, who got the ball rolling with a four-star report on the state of restaurant accessibility in the District. Beginning next week, I’ll be including a few lines about the ease with which diners can navigate a restaurant. Look for the enhancement alongside the star rating and other key information in my Dining column.
P.S. Old Ebbitt Grill, which can be accessed by customers with wheelchairs on G Street NW, has a single-stall restroom in the back of Grant’s Bar on the main floor. A renovation of the venerable restaurant, expected to be completed sometime next year, will add a second wheelchair-accessible entrance on 14th Street NW.
A participant of my online chat suggests short customers aren’t the only ones bothered by sky-scraping furniture. “My biggest issue with high-tops is nowhere to put my purse,” the anonymous poster wrote. “I don’t want it on the ground where I can’t reach it, and I no longer hang it on my chair after my wallet was lifted once.
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