On lockdown and feeling the urge to bake, but missing something apparently vital? Then pinch some ideas from great bakers past and present
Cake has taken on a new significance now that most of us are stuck at home all day, every day. We’re comfort-eating and baking like there’s no tomorrow. But what do you do when you fancy a sponge, but can’t find eggs or your oven is broken and no one will fix it? Here are some recipes to get you through every ingredient shortfall.
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