Menu Rahmah contributes to reduction of food inflation in Malaysia, says Salahuddin

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Menu Rahmah contributes to reduction of food inflation in Malaysia, says Salahuddin
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KUALA LUMPUR, May 29 — The Menu Rahmah initiative has successfully contributed to the reduction of the inflation rate of the food-outside-the-home prices for the first time...

KUALA LUMPUR, May 29 — The Menu Rahmah initiative has successfully contributed to the reduction of the inflation rate of the food-outside-the-home prices for the first time since August 2021, said Domestic Trade and Cost of Living Minister Datuk Seri Ayub.

Salahuddin added that the initiative had also been able to increase the sales of participating companies by 25 to 30 per cent on average. Salahuddin said that KFC and Pizza Hut owned by QSR Brands became the 3,000th company to participate in the Menu Rahmah initiative.

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