A 40-year-old man developed yellowish lumps of cholesterol on his body after consuming a diet consisting solely of butter, cheese, and hamburgers for eight months. He followed extreme carnivore diet advice found online, eliminating all carbohydrates. Initially, he experienced weight loss and increased energy but later developed xanthelasma, a rare condition characterized by cholesterol deposits under the skin. Doctors attributed this to his significantly elevated cholesterol levels, which increased fivefold after adopting the diet.
A man who told doctors he ate nothing, but 6–9 pounds of butter, cheese and hamburgers every day for eight months ended up at Tampa General Hospital with yellowish lumps of cholesterol developing on parts of his body.According to JAMA Cardiology, a man, who is only identified as being in his 40s, told doctors that he got diet advice from the internet and began following an extreme carnivore diet. For eight months, he only ate 6–9 pounds of butter, cheese and hamburgers a day.
The idea is that by cutting carbohydrates, the body will use fat for energy and people will lose weight. Dr. Marmagkiolis says that when carbohydrates and sugars are abruptly decreased, the body starts using fat as the main fuel for energy. The body then goes into a process called deep ketosis, which is when it produces ketones. Without using carbohydrates, there is a very stable energy level in the body. Dr.
CHOLESTEROL DIET CARNIVORE HEALTH RISKS XANTHESLASMA
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Man Develops Cholesterol Lumps After Eating Only Meat and Fat for 8 MonthsA 40-year-old man developed yellowish lumps of cholesterol on his body after following a strict carnivore diet for eight months, consuming only 6–9 pounds of butter, cheese, and hamburgers daily. He initially felt the benefits of the diet, experiencing weight loss, increased energy, and mental clarity. However, after eight months, he began experiencing yellow lesions on his eyelids, palms, soles of his feet, and elbows, which were diagnosed as xanthelasma, a rare condition caused by high cholesterol. Doctors warn that while the carnivore diet may offer quick results, excessive fat intake can lead to dangerous cholesterol buildup, increasing the risk of heart attacks and strokes.
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