Pasta, gelato, and espresso...oh my!
, has finally dropped, exclusively on Disney+!is a coming-of-age story about a young boy — well, really, a sea monster — who becomes best friends with another sea monster boy named Alberto, who shows him the wonders and beauty of life above the water's surface in a gorgeous seaside town on the Italian Riviera.
The film is beautiful, fun, and, because it's set in Italy, it also features A LOT of amazing-looking food — in particular, a pasta dish called trenette al pesto.region of northwest Italy that features a thin, flat-shaped pasta with potato, green beans, and pesto.LucaIn the movie, Giulia's dad Massimo makes trenette al pesto for Luca and Alberto, and let's just say they DEVOURED the heck out of it. So, being the food-in-movies-lover that I am, I decided to try out the recipe.
I was able to find almost everything on the list at my regular grocery store — the exception being the trenette pasta itself . But the recipe said I could use linguine instead, so I did my best and opted for some linguine that's"made in Italy" at least.
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