Gurney's Montauk Resort and Seawater Spa reopened this week despite a report that owner BLDG Management skipped payment on a $217 million loan. The resort's representatives claim the loan has been extended with new terms and the business is thriving. The resort is undergoing renovations, including a new Mediterranean-inspired flagship restaurant called Gigi's Montauk.
Gurney’s Montauk Resort and Seawater Spa reopened this week despite a report that owner BLDG Management skipped payment on a $217 million loan.The rep told Side Dish the loan has been extended with new terms and the resort is “thriving.”Gurney’s Montauk Resort and Seawater Spa reopened this week as an administrative error was blames on a missed payment on a loan.
There will also be Dune Café & Lounge, which had a soft launch earlier this winter. It features a coffee bar by day and a raw bar/cocktail lounge at night, where Regent Cocktail Club and Tillie’s once stood.As for the oceanfront beach club, it will return with another Dolce & Gabbana takeover, with D&G designed chairs, umbrellas, and cabanas — along with the luxury fashion brand’s pop-up boutique on the East Deck and a beachside bar.
Entrees include hangover pasta with chitarra, ham, bacon, sunny side egg, pecorino and black pepper, as well as seared whole branzino and “English” fish and chips. There’s also a global wine and spirits list, with cocktails categorized by spirit.The elevated pub-style menu is from Chef Preston Clark, the executive chef at McDonald’s Lure Fishbar for the past decade.
McDonald says he is still hoping he’ll be able to renegotiate his lease, which expires in early 2026.
REOPENING LOAN RESTAURANTS RENOVATIONS LUXURY
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