Jay Rayner talks about restaurant criticism, coronavirus, and confronting his own mortality. FWPro
. The question he has received with extreme regularity: "You’re about to die.
What would your final meal be?" Rayner made it his business to contemplate that question, and embarked on an intercontinental journey to explore the foods that brought him the most pleasure. Rayner was recently in New York City as the first cases ofMy Last Supper
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