Thankful for buttery carbs.
First, let’s get semantics out of the way. What’s the difference between Thanksgiving stuffing and dressing? Technically speaking, the first is cooked inside the turkey cavity , whereas the second is cooked separately in a pan. Most cooks use the terms interchangeably, though.
Whatever you call it, we can all agree that no Thanksgiving meal is complete without this highly loveable side dish. Unlike store-bought mixes, which are often loaded with unidentified poultry seasoning, homemade stuffing recipes allow you to tailor the amount of salt and spice to your taste. Plus, they’re extremely easy to make from scratch. Most classic stuffing recipes rely almost entirely on pantry staples, like day-old bread, onions, celery, and fresh sage—oh, and lots of butter.
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