From circuit boards to cutting boards, I'm Chrissy Tracey, a former tech professional turned influential vegan chef, entrepreneur and author of “Forage and Feast.
Guess what? The fresh blueberries you buy at the store are not wild blueberries . My fascination with wild blueberries began as a child when I stumbled upon them while wandering the woods. Unlike their cultivated cousins, true wild blueberries grow naturally without human intervention, thriving in the harsh climates of northern Maine and parts of Canada. Research shows that they naturally grow in barrens created by glaciers 10,000 years ago.
In the summer of 2022, I was introduced to the wonders of the true wild blueberry— a serendipitous encounter that led me on a journey to northern Maine with the. This experience deepened my appreciation for these resilient berries and the people who have cherished them for generations. I spoke to Holli Francis, the product manager at Passamaquoddy Blueberries to get more insights into their rich cultural heritage and unwavering commitment to sustainability.
These Are The Likely Democratic Presidential Candidates If Biden Drops Out—As Rough Debate Prompts Calls To Stand Downof all ages gather to harvest, share, strengthen and connect with their communities– the annual wild blueberry harvest is a sacred tradition. “It’s a short harvest – just four weeks – but it is important for many tribal members to feel a connection to Earth’s bounty,” says Francis. During the harvest, they gather to hand-rake blueberries, a method passed down through generations.
Organizations such as the Wild Blueberry Association have largely centered Indigenous voices alongside their efforts to fund further research into the wild blueberries and beyond. As a result, they are making significant strides when it comes to preserving Indigenous knowledge and encouraging folks to eat wild and partnering with companies liketo get them into the hands of as many people as possible.
The economic impact extends beyond just job creation. The PWBC's operations provide full-time, year-round, and seasonal jobs for Passamaquoddy Tribe members, contributing significantly to the local economy. By maintaining traditional practices and adapting to market demands, the company has managed to remain economically viable while honoring cultural traditions The Passamaquoddy's approach to wild blueberry cultivation is a testament to the power of tradition and sustainability.
Blueberries Summer Fruit Antioxidant-Rich Foods Traditional Farming Practices Sustainability Indigenous Food Sovereignty Passamaquoddy
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