(3519 Connecticut Ave NW) is home to only thee employees–Todd Ross, Matthew Stintz, and Tim O’Rourke (one wine industry vet and two former chefs, respectively). The store, based on the portfolio of Weygandt-Metzer Wines has a clear focus on high quality old world wines and little known producers . Weygandt Wines is a large, open, bright space; the atmosphere is a bit stark, however.
The store was nearly silent when I went in with the exception of the conversation coming from three men in the tasting area. The only “character” in the decor of the store is a jug of chocolate milk amongst the “previously tasted” bottles in the tasting area and a six-pack of Dale’s Pale Ale inconspicuously stashed in a mini-fridge behind the tasting counter–not that I’m a fan of “flare” exactly, but there’s something to be said for decor that aids in subtracting from the “wine snob” facto
Weygandt Wines Washington D.C. High Quality Wines Old World Wines Little Known Producers Store Atmosphere Decor Wine Tasting
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