Waffle House is implementing a 50 cent surcharge per egg on its menu due to rising egg prices caused by the highly pathogenic avian influenza (HPAI). The company hopes this targeted surcharge will help offset the increased costs without raising prices across the board. The egg shortage is predicted to last, with experts stating that the tight supply will continue until there are periods without HPAI detection.
Instead of raising prices across the menu, Waffle House hopes this temporary fix will help it overcome the egg-price hike.},{ "name":"Editor Picks", "component":"17105533", "insertPoint":"4", "requiredCountToDisplay":"1", "watchElement":".
Now, restaurants are having to take action. Yesterday, Waffle House announced a 50 cent per egg surcharge. In a statement, the company said this is due to the dramatic increases in egg prices, due to shortages caused by HPAI. Rather than increasing prices across the menu, the company hopes this targeted temporary surcharge will cover the increased costs."While we hope these price fluctuations will be short-lived we cannot predict how long this shortage will last," the statement reads.
To put this price surcharge in perspective, Waffle House sells more than 272 million eggs a year according to its website.that the egg shortage could last a while,"Until we have time without a detection, unfortunately this very, very tight egg supply is going to continue.”Waffle House never had to add 50 cent per egg under Biden.
Didn't Trump say tariffs would fix this? Why did he pause the tarrifs? Why is Mr. Trump letting DEI take over our eggs!!!. She started working as a freelance writer in 2013 and became editor in 2021. She covers Dallas' evolving dining scene, the many openings and closings as well as trends and breaking news.
EGG PRICES WAFFLE HOUSE SURCHARGE AVIAN INFLUENZA HPAI RESTAURANT INDUSTRY
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