Mark your calendars, because you don’t want to miss these deliciously fun culinary happenings: Following the success of his first-ever wine dinner, chef Travis McShane presents his second family-style feast, featuring Bruliam Wines from the heart of Sonoma County, on Tuesday, February 27 at 6:30 p.m. at Ostia, 2032 Dunlavy...
Following the success of his first-ever wine dinner, chef Travis McShane presents his second family-style feast, featuring Bruliam Wines from the heart of Sonoma County, on Tuesday, February 27 at 6:30 p.m. at, 736 1/2 Telephone, will host a wine dinner on Wednesday, February 28, featuring five courses paired with wines from Tenuta Mazzolino for, 5500 Main, merging French fine dining and cutting-edge Spanish cuisine.
As a nod to its influence on the Houston food scene, the hometown staple will be offering its classic Red Beans and Rice with Sausage at its original 1978 menu price of $1.95 and original oval platter presentation at all four of its locations. The offer is limited to one per person for dine-in or pick-up., 5015 Kirby, on Saturday, March 2 starting at 6:30 p.m.
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