Ultraprocessed foods have been linked to a myriad of health issues, and a new study suggests that the autoimmune skin disease psoriasis might be added to that list.
Ultraprocessed foods have been linked to a myriad of health issues, and a new study suggests that the autoimmune skin diseasestatus," concluded a team led by Dr. Emilie Sbidian, a dermatologist at the Henri-Mondor Hospital in Créteil, France., starches and added sugars. They also contain a wide variety of additives to make them more tasty, attractive and shelf-stable, including colors, emulsifiers, flavors and stabilizers.
Data came from late 2021 through mid-2022.risk factors, people with active disease were 36% more likely to place within the highest third of daily ultraprocessed food intake, compared to folks who'd never had psoriasisThe study couldn't prove cause-and-effect, it could only show an association. intake, body mass index , and other illnesses.
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