All the news that’s fit to get your taste buds quivering
Here’s some of what's happening in Austin's culinary scene – as wrangled from numerous PR releases, words on the digital street, and even the occasional IRL eavesdroppings.– at 3600 N. Cap. of TX Hwy, finally bringing its tastiest tacos, complete entrees, and margaritas to the flavor-hungry hills of West Austin. Thesignature wood-grilled meals
, such as achiote and citrus chicken, chimichurri skirt steak, and all the rest of their much-loved menu seven days a week … is made with strawberry-infused 24-hour brioche filled with strawberry mousse, tossed in strawberry sugar and topped with a fondant ribbon.through Oct. 31 to raise money forGarbo’s Fresh Maine Lobster
’s newest location – 626 N. Lamar – is just seven minutes away from Zilker Park, right? Yes, and they have a walk-up to-go window that’s perfect if you’re in a hurry to get tofor the occasion, featuring two Maine rolls, two bags of Cape Cod Kettle Chips, Smoked Mahi Dip, and two Cokes for $77 …as little as $100 in small and growing companies like Lick.
Now eat as well as you can, tip like it’s going out of style, and dance the way the ladies do on a Monday night athas been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press.
Circle Brewing Co. Closes; épicerie and Franklin Barbecue Bring the Brisketed Croissanty Brilliance; There’s a Coffee Festival and a Craft Brewers Festival and a Mediterranean Festival and – So Much Going On!
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