This Pork Tenderloin Dinner Is 99% Guaranteed to Make Everyone in the Family Happy

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Once you know how easy it is to customize a pork tenderloin dinner, you may never eat anything else:

, for example—and tells you how to serve it in three slightly different ways. Option 1 is lightly seasoned —ideal for a kid or anyone who likes their food on the "plain" side. Option 2 adds a little more flavor , perfect for a moderately adventurous eater. And Option 3 is kicked up yet another notch with interesting add-ins for more flavor and texture—great for someone looking for a little more excitement on their plate.

Next, choose whichever grain you and your family like best—you can use farro, brown rice, white rice, quinoa, or even orzo . Here the grains get a light drizzle of olive oil and a sprinkle of salt. Fold in the sliced cherry tomatoes and cucumbers or serve them on the side Before you sear the pork, mix equal parts cumin, brown sugar, and pepper with the salt. Rub it all over, then follow the same cooking instructions above.

To turn the grain salad up a notch, fold in briny olives and a handful of chopped tender herbs—whatever you have on hand should work, but I love the combination of dill, parsley, and mint. Or feel free to serve the olives and herbs on the side to tempt anyone feeling brave enough to try something new tonight.

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