Mill differentiates itself among kitchen composters by keeping food as food and turning it into chicken feed.
More than one-third of the food produced in the United States is never eaten, and all that wasted food is contributing to global warming.
Composting can reduce that, but it can be both time-consuming and messy. Now the competition in the composting space is heating up, with companies like Lomi, Reencle, Vitamix, and a startup called Mill, hoping to capitalize on better methods amid growing demand. "We sell our feed to farmers as an ingredient to chicken feed, which actually helps subsidize the membership," Rogers said.
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