The cheap wine Giada swears by:
picks for summer party essentials. Check out her favorite $12 wine, the ultra-decadent ice cream cake she can't wait to try, and more, here.
” De Laurentiis even did her own“When it’s too hot to make crab cakes, this makes a delicious alternative,” she says. "It’s one of my most popular pins, which is funny because it’s not Italian. It’s been saved over 12, 000 times.” “I first tried frosé in the Hamptons but when I saw recipes popping up on Pinterest, I knew it was catching on. I decided to recreate it and serve it at my restaurant GIADA in Las Vegas — we have it on tap.”De Laurentiis is a big fan of Stewart’s desserts.
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