The best places to eat and drink in L.A. this month, according to our food writers

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The best places to eat and drink in L.A. this month, according to our food writers
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The best places to eat in Los Angeles this March include a ramen den in Culver City, a Southern seafood spot downtown, a Koreatown wine bar and a vegan deli in Santa Monica.

, we’re finally springing forward with longer days, blooming buds and, hopefully, warmer weather. It’s almost worth the lost hour of sleep, especially when you consider all that we have to look forward to here in L.A., such as buzzy restaurant patios, food festivals and, of course, plenty of seasonal produce.

In the event that our region is hit with more rainstorms, our food writers have you covered with guides directing you to the bestThere are always more food cultures to discover in our region; last month, we spotlighted Black chefs who are puttingand learn how this homey dish made its way into Black restaurant spaces.

Bookmark this list for even more dining ideas to propel you into spring, including the expansion of an Italian restaurant empire to a new location in Beverly Hills, a tableside roast duck presentation in Temple City and a long-running Cuban restaurant that was a favorite of the late Times critic Jonathan Gold.The fast-casual ramen chain that hails from Japan has expanded to a new location in Culver City.

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