There are all-you-can-eat specials offered as part of San Pedro Fish Market’s Shrimpfest on Friday, Oct. 20.
In honor of National Seafood Month the San Pedro Fish Market is holding it third annual Shrimpfest from 6-9 p.m. Oct. 20 at its Long Beach location at 6550 E Marina Drive. The well-known seafood restaurant is holding its third annual Shrimpfest, set to take place from 6-9 p.m. on Friday, Oct. 20 at its Long Beach location at 6550 E. Marina Drive.
The ticket will include all-you-can-eat tastings of more than a dozen items on the menu, including the restaurant’s famous Shrimp Tray, which is a platter of shrimp and veggie mix seared and slightly smoked in what’s known as “a la plancha” style. There’s also Ahi Tostado, the Baja Fish Tacos, which are made with beer battered rockfish, Ceviche and Clam Chowder, a thick and creamy chowder made from the family’s secret family recipe, plus other dishes.
And as people devour seafood they can also listen to lively music since the celebration includes performances by the Trio Mariachi Jalisco.
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