A fragrant, almost one-pot meal with just the right amount of sweet and salty.
Hi! Calrose is a medium grained rice, notably from CA. Any rice suitable for sushi will work.The whole family really enjoyed this. I added a few handfuls of shredded carrot with the bok choy just to get more veg into the dish and finished with a drizzle of tamari. This is going in the rotation!Had some bok choy and this recipe came up in my search. I had all the other ingredients on hand too except ground pork.
Just barely steam sautéed them in the pan used for scallions. I accidentally bought full fat coconut milk so didn't need to add more oil to make up for the fact that the turkey was 93% fat free. The meal was delicious. I'll definitely make it again but with low-fat coconut milk.
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