Menu featured Chicago favorites — deep-dish pizzas, Italian beef sandwiches, Vienna hot dogs — plus Texas-style barbecue
Restaurant owner Bob Yeats was quietly making the rounds Saturday night, chatting with customers and bussing tables, when word got out.
“I was raised on this place,” said shocked customer Bennett Blosser, who grew up in San Mateo. He didn’t know he and his relatives were enjoying their last Windy City Combo pizza until he heard Yeats’ news.
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