Sam & Jak, Cirencester: ‘A lovely story of skills and good taste’

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Sam & Jak, Cirencester: ‘A lovely story of skills and good taste’
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If you’re looking for a restaurant worth being on first-name terms with, book a table at Sam & Jak

, 2 Cricklade Street, Cirencester GL7 1JH . Starters £8-£15, mains £16-£37.50, desserts £5-£8, wines from £27

She’s right, though. Not that this comes as a surprise, because I have previous with these two. They met in 2009 at Made By Bob, another Cirencester gem, which Ithe following year. To start, Sam was chef de partie and Jak an occasional kitchen porter, though they rose to be head and sous chef respectively. There is a lovely story here, of skills and good taste being passed down kitchen generations. Made by Bob belonged to Bob Parkinson who had worked at, made famous by chef Simon Hopkinson.

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