The 2024 Michelin Guide Chicago boasts three new entries, it was announced Wednesday.
Anelya, Beity and Bayan Ko are the latest entries of must-try eateries in the prestigious restaurant guide.The Eastern European-inspired Anelya, the Lebanese-influenced Beity and the Filipino-Cuban fusion that is Bayan Ko are now officially "recommended" in the guide and celebrated as the newest hidden gems in Chicago that are a must-try. Anelya, 3472 N. Elston Avenue, is among the newest offerings from the dynamic duo that is chefs Johnny Clark and his wife Beverly Kim.
Beity, 813 W Fulton St. in the West Loop's Fulton Market District, is rooted in owner/Chef Ryan Fakih's Lebanese heritage through a stylized tasting menu celebrating such fare as parsley hummus with lamb, sayadieh , moghrabieh , shish barak and more. Bayan Ko, 1810 W. Montrose Ave., is born of the husband-and-wife team of chef Lawrence Letrero and Raquel Quadreny. The ever-changing, five-course tasting menu boasts a variety of Filipino and Cuban fare, such as adobong pugita and arroz caldo .
In addition to Chicago, new guide entries in New York and Washington, D.C., were also announced Wednesday.
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