Environmental groups, health advocates and Robert F. Kennedy Jr. are on a mission to ban certain dyes from American foods.
The Food and Drug Administration is weighing a ban on the artificial food coloring Red No. 3, which has been linked to thyroid cancer in animals and behavioral health issues in children, after years of prodding by parents and health advocates, one state ban and action by dozens of other countries.late last week he is"hopeful" the agency will act on a petition to ban the use of Red No.
Red No. 3 or erythrosine, a color additive made from petroleum, can currently be used in foods in small amounts as approved by the FDA on a per-case basis. The FDA has been considering the petition to ban the additive since 2022 and, in that time, California became the first state toWe’re launching text message alerts so you'll always know the biggest stories shaping the day’s headlines. Text “Alerts” toCandy, fruit juice and other snack foods are the most common sources of the dye, which is still found in more thanon American shelves.
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