Recipe of the day: Delicious chocolate Romany creams | The Citizen

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Recipe of the day: Delicious chocolate Romany creams | The Citizen
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Homemade chocolate Romany cream biscuits 😋are perfect to dunk into your coffee ☕ to keep out this unwelcomed chill☃️ recipeoftheday cookierecipes TheCitizenLifestyle chocolaterecipes Get the recipe here⬇️

It is the season for biscuits and dunking. Autumn has crept into many parts of South Africa and many us of are indulging in treats that will go well with a good cup of coffee such as Romany creams.

Certain biscuits even rusks can be deliciously homemade and you don’t have to buy them in the store. together with chocolate spread have become a pantry staple in some households. They are great as snacks, especially when hosting or during a tea time break.have you grabbing for more than one. Grab your food processor to make the mixing of the butter and sugar process easier.

Mix until well combined and all the flour has been incorporated. The mixture should come together into a dense ball. Line two large baking sheets with parchment paper. This will prevent the cookies from sticking to the trays.Place the baking trays in the preheated oven and bake for 12 to 15 minutes until the cookies are done.Melt the chocolate in the microwave and use it to sandwich the cookies together. If you prefer you could just drizzle single cookies with chocolate instead.

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