Pumpkin spice season is back at Starbucks earlier than ever. Here's what else is on its fall menu

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Pumpkin spice season is back at Starbucks earlier than ever. Here's what else is on its fall menu
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New items, like the Iced Apple Crisp Nondairy Cream Chai, are joining familiar menu favorites this year.

Itching for a cozy sweater and a warm fireplace as the summer heat drags on? Well, even though you can't change the weather to that of a perfect fall day, a trip over to Starbucks might help you pretend. This year, the coffee giant has ushered in its fall menu earlier than ever, with pumpkin and apple-flavored items bound to give off the feeling of a change in seasons.Starting Aug.

RELATED STORY | Starbucks replaces CEO with head of ChipotleStarbucks first introduced fall-flavored items in the fall of 2003, when the Pumpkin Spice Latte hit select menus in Canada following the success of the Peppermint Mocha beverage the winter before. The company said it had considered shifting toward a new fall beverage in the years that followed, but in 2006, a social media craze surrounding the drink cemented its place in the limited-time lineup.

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