Kristin Contino is Marie Claire's Senior Royal and Celebrity editor. She's been covering royalty since 2018—including major moments such as the Platinum Jubilee, Queen Elizabeth II’s death and King Charles III's coronation—and places a particular focus on the British Royal Family's style and what it means.
Former Royal Chef Shares What He Served at One Meal That Would Drive William and Harry’s Nanny “Crazy”Former Royal Butler Reveals Prince Harry’s “Jokey Presents” for the Late Queen Nearly Turned Into a “Disaster”Contact me with news and offers from other Future brandsYour shortcut to the now and the next in contemporary home decoration, from designing a fashion-forward kitchen to decoding color schemes, and the latest interiors trends.
The ultimate interior design resource from the world's leading experts - discover inspiring decorating ideas, color scheming know-how, garden inspiration and shopping expertise.. But in a special tribute video he made for the late royal’s birthday, McGrady shared one hilarious story about a time“Monday through Friday,” McGrady said he’d “leave food in the refrigerator for her” on weekends. The chef admitted that the princess “wasn’t a good cook” and he would include stickers on the pre-made meals with a number indicating which setting on the microwave to press. Apparently, Princess Diana's lack of culinary skills even extended to pasta. “One time, it was one Sunday, she had a friend come over and they decided to cook pasta and some spaghetti sauce,” McGrady shared. The duo “got chatting” and before they knew it, “the pasta boiled over, and it put the pilot lights out on the gas.”shared that Diana “could smell gas” when she went back into the kitchen later, and was worried enough that she decided to call’s fire brigade. Although it ended up being nothing, the princess couldn’t wait to tell McGrady about her kitchen mishaps. On Monday morning,"she came running into the kitchen," exclaiming, “Darren, you won’t believe it. I cooked at the weekend, but I nearly set the whole palace on fire!” McGrady continued that Diana got a kick out of the whole experience in the end. “She said, 'I was so nervous I called the fire palace brigade and they all came over, but the best part was, I had 12 hunky firemen all to myself!'”When she wasn't putting out the pilot lights, McGrady shared that Diana loved to eat lunch in the kitchen and hang out with the staff.Get exclusive access to fashion and beauty trends, hot-off-the-press celebrity news, and more.Receive email from us on behalf of our trusted partners or sponsors He explained that if the princess was on her own, she'd eat her lunch and “just chat while I was sort of preparing food for dinner that night”—and her conversational topics ranged from “soap operas” to royal gossip. “Other times she’d say, Darren you wont believe what The Queen told me!” he said, exclaiming “Woah!” with a laugh and covering his ears. Kristin Contino is Marie Claire's Senior Royal and Celebrity editor. She's been covering royalty since 2018—including major moments such as the Platinum Jubilee, Queen Elizabeth II’s death and King Charles III's coronation—and places a particular focus on the British Royal Family's style and what it means..” She's passionate about travel, history, horses, and learning everything she can about her favorite city in the world, London.
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