“In dry January what happens is that people start noticing positive changes in their lives or even within their body, mental health so they either decide to stop drinking altogether or to cut back.”
, said she’s also seen an increase. She owns a non-alcoholic bottle shop in Humboldt Park, selling non-alcoholic spirts, beer, wine and canned cocktails. She’s expecting an increase this month as more people explore not drinking —and possibly some of those costumers to continue coming.
“In dry January what happens is that people start noticing positive changes in their lives or even within their body, mental health so they either decide to stop drinking altogether or to cut back,” Torres said. Plus, she said there’s not much of a dry bar scene in Chicago. But there are more bars that are trying to meet the growing demand for non-alcoholic drinks outside of water or club soda, she added.Thirty days is a great amount of time to try and break out of a habit, Poorman said. Within the span of a month, she said a person might be able to notice better sleep and an improved mood and energy level.
“There are so many options and it’s so interesting to see how close we’ve gotten to actually replacing the taste of alcohol,” Torres said.
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