From one-pan pasta to a perfect peach tart, meet the summery dishes you loved most in July.
You might not have noticed, but these recipes all have one thing in common: Aside from being very tasty, they're just a few of. Bookmark your favorites so you can make them too, and check out the other dishes—pies! panzanella! more pasta!—that Food52 readers loved cooking last month.Will Marcella Hazan's iconic/famous/beloved tomato sauce with onion and butter ever cease to be popular? Probably not. Is that a bad thing? Heck no.
This unfussy, yet oh-so-easy sauce packs a shocking amount of flavor considering its teeny-tiny ingredients list and is perfect for everything from spaghetti to pizza to chicken Parm.Any pie that's described"lazy and beachy" is an automatic winner in my book, but Bill Smith's crowd-pleasing Atlantic Beach Pie gets bonus points for the way its tangy-creamy-sweet filling and salty cracker crust play off of each other.
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