This article provides information about the norovirus, a common winter virus causing vomiting and diarrhea. It discusses symptoms, transmission, prevention measures, and recovery tips.
We’re fully in winter virus season. Throughout the United States, the Centers for Disease Control and Prevention is reporting high levels of many illnesses ― cases are double what they were in previous years.
Once exposed to the virus, you’ll come down with symptoms about 12 to 48 hours after becoming infected, said“One of the hallmark symptoms is a rapid onset. Suddenly, you feel very nauseous,” Sweat said. It’s not hard to differentiate norovirus from other seasonal illnesses. It’s a gastrointestinal illness that’s marked by vomiting and diarrhea, according to Kuritzkes.
“It typically doesn’t cause fever, and so it’s not like when you have the flu or COVID, where you’ll have muscle aches and pains and upper respiratory symptoms like a runny nose or anything,” Kuritzkes said. “None of those things are common with norovirus.” . So if you experience those symptoms along with gastrointestinal issues, you might have the illness.Norovirus can survive on surfaces for multiple weeks, Lokant said.
According to Sweat, the key is to wash your hands carefully for 20 seconds and to disinfect any contaminated or potentially contaminated surfaces with a bleach-based solution. Most people recover in one to three days, but the elderly, immunocompromised folks and young children are at risk of severe complications.
Norovirus Virus Winter Illness Symptoms Prevention Health Outbreaks
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