Mzansi Eats are unique to South Africa, and something you’ll see everywhere. These are the foods you’ll miss when you’re missing home. Here's our list of six.
Mzansi Eats are unique to South Africa, and something you’ll see everywhere. These are the foods you’ll miss when you’re missing home – and everyone has their idea of what their perfect local foods are.We’ve taken a look at some of the most popular Mzansi eats out there.Biltong is like jerky, but also very unlike jerky.
Meats are spiced and dried, eaten in a variety of different ways. Biltong makes great soups, excellent stews, but can also be a snack for any time of the day.Mzansi eats: Magwinya Magwinya is the traditional phrasing for a vetkoek, or a savoury dough thrown into oil and fried. These are one of South Africa’s staple eats, found almost everywhere you can buy salt and flour from.Some restaurants sell filled Magwinyas, though some prefer them plain.The phrase just means cake, and South Africa has many different kinds. They’re sold at stores and sometimes by street vendors.if it’s too dry, here’s a clue: you’re supposed to have them with coffee or tea.
‘Russians’ are sausages. South Africans usually eat these with helpings of chips, and covered in different sauces. Spaza shops usually sell them, or you can buy them in packs from your local supermarket.We want to know what you think! Tell us more about your favourite South African recipes or snacks. Get in touch with the team by sending an email to this address;
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