The 'cheaper' option is £500.
Steaks are imported from Nishizawa Farm in Japan’s Hyogo prefecture A newly-opened London restaurant is getting one up on Salt Bae’s £700 gold leaf steak with their own extravagant menu. Aragawa, launched on Clarges Street in Mayfair on October 20, is a Japanese Kobe beef specialist serving what’s thought to be the UK’s most expensive steak at £900.
‘Steak master’ Kazuo Imayosh – who has spent his entire career at Aragawa in Tokyo and moved to London for the launch of this outpost – oversees the rigorous process, pairing the meat with simple seasonal vegetables to allow it to be star of the plate. Aragawa’s founder Kotaro Ogawa, who opened the Minato City restaurant in 1967, told the Evening Standard: ‘I feel confident to say you won’t find a steak like this in London or in fact anywhere else in the world.’ https://www.instagram.
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