Jon Rahm's Champions Dinner menu has been revealed, as the 2023 Masters winner will be staying true to his Spanish heritage and giving past winners an eclectic spread in Augusta.
The Masters, the first major tournament of the year on the PGA Tour, is full of many traditions at Augusta National Golf Club, including the reigning champions’ dinner. Jon Rahm is that man this year, and in three weeks, a select group of golfers who have won the Masters will be sitting at the same table for the annual Champions Dinner.
For the first course, an 'Ensalada de Txangurro' will be served to the golfers, which is a Basque crab salad with potato. For the main course, the golfers will get to choose from two options: 'Chuletón a la Parrilla' or 'Rodaballo al Pil-Pil.' The first option is a Basque ribeye steak with Tudela lettuce and piquillo peppers, while the second is a turbot with Navarra white asparagus.