Struggling to get your hands on tins during the lock down? 🍅 BootstrapCook has you sorted...
Early one Sunday morning last November, I was taken to hospital in an ambulance following another unexplained episode of anaphylaxis.
I read the list in my hospital bed at 3am on a noisy ward, absolutely incandescent with frustration, and frightened and bewildered about yet another twist in the rollercoaster that my life seems to be. A few days later, sitting at my desk, writing a list of the foods I can’t have, it occurred to me that maybe I should flip this around, and look at the foods I can have instead.
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