In-N-Out is finally headed east.
Celebrating its 75th anniversary in October of this year, In-N-Out is now one of the most recognizable fast-food brands in the country. Soon, it may inspire country musicians living in Nashville as much as it has“This expansion is significant for our Company,” said Lynsi Snyder, owner, president and sole granddaughter of Harry and Esther Snyder, the founders of In-N-Out, in a press release.
While the chain has locations across California, Nevada, Arizona, Utah, Texas, Oregon and Colorado, according to reports, the chain hasfor a couple of reasons: strict policy of serving its food fresh from its own facilities and its refusal to franchise like other burger chains such as Wendy’s and McDonald’s.
“We are very excited to provide Tennesseans with our quality burgers, fries and shakes,” said Snyder. “In every decision I make, I always consider what my family would want. I have no doubt that my grandparents, dad and uncle would be proud of this decision to grow our Associate family and serve even more amazing Customers beginning in Nashville and the surrounding areas.”Washington, D.C. native Joseph Lamour is a lover of food: its past, its present and the science behind it.
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