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The product recommendations in this post are recommendations by the writer and/or expert interviewed and do not contain affiliate links.in the summertime. You love how it hisses when the cool patty first hits the sizzling metal grate. You love the rousing aroma as the smoke wafts through the air. But, most of all, you love that rich beefy taste, especially when it's perfectly charred outside but still pink and juicy inside. Quick! Grab a napkin before that juice dribbles down your chin.
Dust off the ol' grill-master apron and break out your trusty spatula, as I reveal the latest results of this store-bought burger taste-test. Here's how each brand fared, ranked in descending order from my least favorite to the overall best burger for summer grilling., made from organic 100% grass-fed beef. Much like the Organic Meat Co.
Even so, there was one burger that I enjoyed even more, meaning that Wegmans unexpectedly falls to the runner-up slot in this year's survey.Schweid & Sons claims to make"the very best burger," according to the tagline on its packaging. Yet, my friends and I were underwhelmed last summer with the venerable brand's, made from 100% American Wagyu beef.
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