No need to be intimidated.
Why is Scotch whisky so intimidating? There's something about this spirit—which is really nothing more than malt or grain-based whisky made in Scotland—that's got an intimidating rep.
Well, once you know how to drink Scotch—and learn that it's not so scary after all—you'll be that cool, breezy bar-goer sipping Scotch like it's no biggie. First, the basics: all Scotch whisky has to meet certain legal standards to be granted it's name. Chiefly, it must be aged in oak barrels for at least three years.
Scotch comes in two forms, single malts and blends . Naturally, within these two categories there are a million potential distinctions—they vary in their peaty-ness , brininess, and heaviness. But before you start arguing about the merits of one blend over another, you've got to know how to drink Scotch the right way. Here's how it's done.
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