No stove? No problem. 😏
MANILA, Philippines – It’s been almost a year since I moved in to my current apartment and since then I never spent much time in the kitchen. It only has the very basics: a microwave, a blender, an electric kettle, and a rice cooker. I didn’t need anything more – after all, my favorite restaurant was just across the bridge, and our office was located at a mall with endless dining options, so I always just ate out.
There’s no shame in doing that to get by in this pandemic. Sometimes unprecedented times call for uncomplicated meals. Eventually though, I found myself craving for more colorful, more nutritious food – and was pleased to discover , that I can make it, even with my limited kitchen.
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