PETALING JAYA, Aug 9 – That saying,
When Kadei by Manchula shuttered, I thought that's the end of Indian food in that area.
The shredded cabbage still had a slight crunch with the distinct flavour of cumin seeds, making it a refreshing bite. My pick has to be the thick dhal laden with vegetables like chunks of pumpkin and brinjal. From what I understand from my friend, they also serve dhal with sweet potato leaves, which is a homestyle dish.Since there were four of us, we shared a couple of side dishes. You can either order from the menu or walk to the counter to check out the cooked dishes available for the day.
Select from the counter or menu for side dishes like Pepper Chicken, Mutton Curry, Mutton Varuval and Beetroot Poriyal
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