Fat Cats, the funky 25-year-old restaurant in Cleveland’s Tremont neighborhood, will be featured on an episode of “Diners, Drive-Ins and Dives” at 9 p.m. Friday, May 27.
show, which uncovers culinary gems throughout the country.
“He’s a very nice guy. I can see why people are attracted to him. He kind of relates to the common person,” said Ricardo Sandoval, who co-founded Fat Cats in 1997, a comfortable place nestled in Tremont and in sight of the downtown skyline. “Working with the staff over three days of shooting … they were absolutely awesome. I felt like I had a friendship with them. I felt like when they left, I felt heartbroken. It’s like I had a friendship, and they were gone.
The restaurant, which had finished a small renovation five days before the crew came in, closed the day before filming started. The show shot for three days.On the episode, Fieri will dig into to arroz caldo and pork banh bao .The show’s description says the episode embarks on a “worldwide journey of flavor,” with Fieri also hitting a tapas-style place in Caguas, Puerto Rico, and an Indian restaurant in Middletown, New Jersey.
Over the years, Northeast Ohio has had its share of places featured on the show, including Lucky’s Café, Parkview Niteclub, Geraci’s Restaurant, Melt Bar & Grilled, Momocho, Rowley Inn and Sterle’s Slovenian Country House.
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