Kirin Holdings unveils an innovative electric spoon that can make food taste saltier without using additional sodium. The spoon uses a mild electrical current to heighten the taste of soups, curries, and other dishes, potentially addressing global concerns about excessive salt intake.
What makes it different from any other ordinary spoon in the market is that it can make the food seem saltier, and by that, it also means tastier.The use of a mild electrical current is enough to raise the taste in low-sodium soups and curies by almost one and a half times, as per the company’s claims.
The same problem can also be found in people around the globe, especially those dealing with medical issues. They often try to find“We have improved the technology so that the spoon can be used naturally at the dining table and designed the device with a focus on ease of use and durability,” theIt also mentions that the product has four levels of intensity, which can cater to people with varying needs.
“The Electric Salt Spoon was developed with the core philosophy of ‘Delicious meals for everyone,’ addressing social challenges and meeting the needs of consumer seeking reduced-sodium diets,” said Ai Sato, New Business Group, Health Science Division, Kirin Holdings.
HEALTH TECHNOLOGY INNOVATION FOOD DIET
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