Eggs from a Wisconsin farm have been recalled after dozens of people across the country were sickened with a salmonella infection.
Eggs from a Wisconsin farm have been recalled after dozens of people were sickened with a salmonella infection. The outbreak happened in nine states and have affected 65 people thus far, according to the U.S. Centers for Disease Control and Prevention. The CDC said 24 people were hospitalized. The states include Wisconsin, Illinois, Michigan, Minnesota, Iowa, Virginia, Colorado, Utah and California, the agency said.Information about the eggs included in the recall, according to the CDC: The U.S.
Food and Drug Administration is investigating the salmonella outbreak. Salmonella are a group of bacteria that can cause gastrointestinal illness. Most people infected with salmonella will begin to develop symptoms 12 to 72 hours after swallowing the bacteria. The illness, salmonellosis, usually lasts four to seven days and most people recover without treatment, according to the FDA. Diarrhea, fever and stomach cramps are common symptoms.
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