Eating more of these foods can reduce dementia risk, even with a family history

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Eating more of these foods can reduce dementia risk, even with a family history
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Sticking to a Mediterranean diet — full of whole foods like vegetables, fruit, fish, nuts and healthy fats— is associated with lower risk of developing dementia or Alzheimer's.

had almost 25% less of a risk of developing dementia, NBC News medical contributor Dr. Natalie Azar told TODAY.

It turns out that genetic risk"didn't even make a difference, which is really encouraging because you think that certain things are predetermined, but this is the kind of thing that we can all actually implement in our life," Azar explained. The findings underscore the importance of sticking to a nutrient-dense, whole food-packed diet to boost your brain health and promote healthy aging., often called MD or MedDiet for short, is filled with nutrient-dense plant-based foods and healthy fats.

In addition to being associated with a longer lifespan, research suggests this whole food and nutrient-packed diet can reduce inflammation, protect against heart disease and stroke, lower cholesterol and promote healthy aging.

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