Fancy a puff pastry project? Right this way..
Thick jam or curd, for spreadingLine a baking sheet with parchment or wax paper. Beat the egg with a splash of water in a small bowl; set it and a pastry brush on the counter.
Fold the puff pastry again lengthwise to create an approximately 4-by-16 rectangle. Brush off the flour, brush on the egg wash and sprinkle with sugar. Slide the piece of folded pastry onto the lined baking sheet; freeze for at least 2 hours.Remove the puff pastry from the freezer, leaving it on the paper, and slide it onto a cutting board. Use a ruler and a pizza wheel or a sharp knife to cut the dough crosswise into 1/4-inch-wide strips.
United States Latest News, United States Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Juicy Pork Tenderloin With Cider-Glazed Cabbage Recipe on Food52You'd be hard pressed to find a dish more perfect for the fall weather than this spiced-rubbed pork tenderloin. FisslerUS f52partner
Read more »
Best Banana Nut Bread Recipe on Food52Say hello to the best banana bread recipe, which has 1) big-time banana flavor and 2) a moist (but not too moist) and tender (but not too tender) crumb.
Read more »
https://people.comGet the latest news about celebrities, royals, music, TV, and real people. Find exclusive content, including photos and videos, on PEOPLE.com.
Read more »
Popeyes' new chicken sandwich is different, smaller than the original - Business InsiderPopeyes finally brought back its long-awaited chicken sandwich, but it may not be the chicken sandwich fans were waiting for.
Read more »
The Popeyes Fried Chicken Sandwich Is Back. Here’s What You’ll FindThe Popeyes fried chicken sandwich that kicked off last summer’s Great Fried Chicken Sandwich Wars has returned—here's what you'll find:
Read more »