A new study reached a scary conclusion.
Researchers used data from over 102,865 French adults participating in the ongoing NutriNet-Santé survey, which collects self-reported information from participants about their medical history, lifestyle, diet, and health. For the purposes of this study, data on artificial sweetener intake over a mean follow-up period of eight years was compared with cancer diagnosis information from the database.
After adjusting for health variables including age, sex, and family medical history, results showed that participants who consumed the highest quantities of the artificial sweetenerscommonly used as an ingredient in diet soda were 13 percent more likely to be diagnosed with cancer compared to those who didn't regularly consume them.
Researchers said the findings uphold previous studies that found associations between diet soda and cancer.that has seen exhaustive examination.
"But these results are in line with our initial hypothesis and with previous scientific literature," they added."Indeed, some observational studies have investigated the associations between cancer risk and the consumption of artificially sweetened beverages and found increased risk of cancer, suggesting that artificial sweeteners present in these types of beverages might play a role in the development of cancer.
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